“Yiddish cooking”
Interview
The Gefilte Manifesto
Madeleine Cohen
An interview with the authors of the new cookbook, The Gefilte Manifesto: New Recipes for Old World Jewish Foods.
Feb 23, 2017
Interview
Radical, Rational Eating: Eve Jochnowitz on Eastern European Vegetarians, Jewish Politics, and Translating The Vilna Vegetarian Cookbook
Sarah Ellen Zarrow
Eve Jochnowitz discusses the rise of vegetarian cuisine among Jews, leftist politics, and how to make gefilte fish without any fish at all.
Sep 27, 2016