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Jeffrey Yoskowitz

Jeffrey Yoskowitz is a writer and food producer living in Brooklyn, NY. He’s the co-author of The Gefilte Manifesto: New Recipes for Old World Jewish Foods (Flatiron Books, 2016) and co-owner of The Gefilteria, a purveyor of Ashkenazi foods and culinary experiences.


Review of A Rich Brew: How Cafés Created Modern Jewish Culture by Shachar M. Pinsker

Shachar M. Pinsker’s latest work is a lively examination of the role of cafés as meeting grounds for Jewish writers and thinkers in the modern period of transnational migration, from 1848-1939.









Yiddish Film Activities for the Language Classroom: Teaching with Mamele

Using a short scene from the 1938 film Mamele (dir. Joseph Green, Konrad Tom), Rebecca Margolis demonstrates how short excerpts of Yiddish films can be used to address specific aspects of Yiddish dialect, grammar and idiom, and translation in the Yiddish language classroom.

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